20 Sep
|
The Salvation Army International
|
Gibsons
20 Sep
The Salvation Army International
Gibsons
The Salvation Army is seeking a part-time Cook for its Gibson's, BC location to prepare meals for shelter clients. The role emphasizes hygiene, safety, and careful food handling within budget guidelines.
Ideal candidates will have culinary education, Food Safe certification, and a minimum of two years in kitchen management or a chef role, with solid budgeting experience. OH&S; compliance and health/safety training are required.
📌 Kitchen Supervisor - Part-Time, Menu & Budgeting (Gibsons)
🏢 The Salvation Army International
📍 Gibsons