Advance your career at Carpenter Enterprises (B.C.) Inc. as a Department Manager in Greater Victoria. This full-time role emphasizes both on-floor management and key administrative responsibilities within a busy restaurant. You will lead and develop a team of approximately 11-15 employees while actively managing daily operations in alignment with McDonald’s standards.
Your focus will include driving sales, improving guest satisfaction, and monitoring team performance metrics. Key Responsibilities:
- Manage shifts and uphold McDonald’s operation standards
- Supervise and coach teams of 11-15 employees
- Track and improve departmental performance metrics
- Perform regular department assessments for improvement
- Communicate priorities and goals to the team Requirements:
- 2+ years management experience in a food-service environment
- Previous experience in Kitchen or Guest Experience preferred
- Valid First Aid and Food Safety certifications a plus
- Robust leadership, decision-making capabilities
- Ability to thrive in a fast-paced setting Become a vital part of a leading foodservice franchise, driving success and team development at McDonald's.