Become a Production Team Member as a Baker at Tim Hortons, focusing on delicious baked goods in the afternoon shift from 10 AM to 7 PM. Be part of a celebrated team committed to guest satisfaction.

Your role includes producing high-quality bakery items and supporting the restaurant’s operational standards. You'll receive comprehensive training on food safety and guest service while maintaining a clean and organized kitchen. Your ability to multitask and work effectively with team members will be crucial.

Key Responsibilities:
• Bake and prepare quality items for customer orders
• Follow Tim Hortons’ standards and safety protocols
• Clean and maintain kitchen equipment and areas
• Interact positively with guests, enhancing their dining experience
• Ensure products are fresh and minimize waste

Requirements:
• Must lift a minimum of 45 pounds
• Comfortable standing for long periods
• Enjoy working in a rapid-paced restaurant environment
• Willingness to learn company's guidelines and practices
• No experience necessary; training is provided

Bring your enthusiasm for baking and commitment to excellent guest service to Tim Hortons!
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📌 Production Team Member - Afternoon Baker (New Brunswick)
🏢 Ontario Trillium Foundation
📍 New Brunswick