Join High Rollers as a Kitchen Supervisor in Banff, bridging culinary skills and leadership. Enjoy a role filled with fun and the bustle of live entertainment.

This position involves leading the kitchen team at High Rollers, focusing on the preparation and cooking of exceptional dishes. You will work alongside chefs while promoting a cooperative environment that delivers an outstanding dining experience. Engage in community events and activities that highlight the vibrant atmosphere.

Key Responsibilities:
• Prepare and cook dishes meeting high standards
• Collaborate with kitchen team for seamless service
• Ensure rigorous kitchen cleanliness and organization
• Assist in training and onboarding recent team members
• Support team during events with additional tasks

Requirements:
• 1-2 years of kitchen-related experience
• Strong work ethic and communication abilities
• Must thrive in a fast-paced setting
• Flexible availability required
• Eligibility to work in Canada

Lead culinary excellence and festivities at High Rollers, where great memories happen in Banff!
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📌 Culinary Supervisor at High Rollers (Alberta)
🏢 Banff Hospitality Collective
📍 Alberta