Become a 1st Cook at Pomeroy Lodging and demonstrate your culinary expertise in a vibrant kitchen workplace. Ideal for those who thrive in fast-paced settings!

We are looking for a skilled 1st Cook to join our culinary team at Pomeroy Lodging. Your role encompasses preparing a diverse range of dishes while ensuring high quality and presentation standards. You will support the Executive Chef in day-to-day kitchen operations and foster a collaborative atmosphere amongst staff.

Key Responsibilities:
• Prepare and cook dishes per established recipes
• Assist with inventory and production planning
• Oversee workflow during shift for efficiency
• Maintain cleanliness of kitchen areas and equipment
• Help organize and execute special banquets and events

Requirements:
• Two years of culinary experience required
• Preferred leadership experience in the culinary field
• Journeyman's papers or international equivalent necessary
• Valid Foodsafe certificate or higher preferred
• Willingness to adapt to flexible working hours

Bring your culinary skills to Pomeroy Lodging and contribute to unforgettable dining experiences for our guests.
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📌 Pomeroy Lodging 1st Cook Role (Alberta)
🏢 Pomeroy Lodging
📍 Alberta