20 Sep
|
Fromagerie St-Albert Co-op
|
Alberta
20 Sep
Fromagerie St-Albert Co-op
Alberta
Under the responsibility of the production supervisor, the Cheese Making Helper is involved in processing, manufacturing and packaging cheese. It ensures work to produce a quality cheese. This need to be completed while respecting the rules for health and safety, sanitation, quality and production.
YOUR CHALLENGES: Handle the cheese at different stages of production and packaging;
Wash, clean and perform equipment maintenance;
Wrap the cheese in various formats;
Complete reporting of production and washing;
Being versatile in various workstations;
Prepare all the ingredients and materials needed for the manufacture and packaging of the cheese;
Perform all tasks and actions safety and according to quality standards (HACCP);
Follow company policies and procedures for St-Albert Cheese;
Perform all other related duties.
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📌 Cheese Making Helper (Alberta)
🏢 Fromagerie St-Albert Co-op
📍 Alberta