20 Sep
|
The Salvation Army International
|
British Columbia
20 Sep
The Salvation Army International
British Columbia
The Salvation Army is seeking a part time Cook for its Gibson's, BC location to prepare meals for shelter clients. The role emphasizes hygiene, safety, and careful food handling within budget guidelines.
Ideal candidates will have culinary education, Food Safe certification, and a minimum of two years in kitchen management or a chef role, with strong budgeting experience. OH&S; compliance and health/safety training are required.
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📌 Kitchen Supervisor - Part-Time, Menu & Budgeting (British Columbia)
🏢 The Salvation Army International
📍 British Columbia