Foody Goody Chinese Buffet Restaurant
Job details

Salary 32.50 hourly / 40 hours per week

Terms of employment Permanent employment Full time

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience
1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks

Analyze budget to boost and maintain the restaurant’s profits

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

Evaluate daily operations

Modify food preparation methods and menu prices according to the restaurant budget

Monitor staff performance

Plan and organize daily operations

Train staff

Determine type of services to be offered and implement operational procedures

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Cost products and services

Enforce provincial/territorial liquor legislation and regulations

Organize and maintain inventory





Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Negotiate with clients for catering or use of facilities

Participate in marketing plans and implementation

Leading/instructing individuals

Address customers' complaints or concerns

Provide customer service

Certificates, licences, memberships, and courses

Smart Serve

Food Safety Certificate

Computer and technology knowledge

MS Excel

MS Office

MS Outlook

MS Windows

MS Word

Point of sale system

Other advantages

Free parking available

Learning/training paid by employer

Who can apply for this job?
The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada

other candidates, with or without a valid Canadian work permit

Advertised until
2026-10-07

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📌 restaurant manager (Manitoba)
🏢 Foody Goody Chinese Buffet Restaurant
📍 Manitoba