Overview
We are seeking a skilled Pastry Cook to join our team in creating delicious pastries and desserts. If you have a passion for baking and enjoy working in a fast-paced kitchen environment, we would love to hear from you.

Duties
- Prepare and bake a variety of pastries, cakes, and desserts according to recipes
- Decorate cakes and pastries with precision and creativity
- Ensure all food preparation meets quality standards
- Maintain a clean and organized kitchen workspace
- Collaborate with the culinary team to meet customer demands
- Provide excellent customer service when interacting with patrons

Required Skills:
- Proficiency in pastry packaging and presentation
- Experience in pastry cooking, cake decorating,



and food handling
- Knowledge of food preparation techniques in a restaurant or kitchen setting

Nice-to-Have Skills:
- Customer service skills to interact effectively with clients
- Familiarity with baking equipment and tools used in the food industry

Job Type: Full-time

Pay: $20.00-$24.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- In office parking
- Store discount

Work Location: In person

📌 Pastry Chef (Halifax Regional Municipality)
🏢 The Italian Market
📍 Halifax Regional Municipality