Restaurant St-Bruno is looking for experienced and passionate individuals to fill the following positions:
- Garde-manger — starting at $21/hour- Chef de partie — starting at $25/hour- Pizzaiolo — starting at $21/hour Applicants must have a minimum of three years of relevant experience in a restaurant kitchen and be available during the week and on weekends. A good knowledge of fine Italian cuisine is considered a strong asset. We are looking for dependable, professional and organized candidates who can work efficiently as part of a team in a quick-paced environment. Wages may be adjusted according to experience and qualifications.Skills and Qualifications - Minimum of three years of relevant experience- Strong knowledge of culinary techniques- Ability to work efficiently while maintaining high-quality standards- Strong organizational and prioritization skills- Punctuality, reliability and professionalism- Ability to work well under pressure- Strong team spirit- Knowledge of Italian cuisine is an asset How to Apply Please send your résumé to [email protected] or apply in person at 1438 Montarville Street, Saint-Bruno-de-Montarville.