Overview

- Education: Secondary (high) school graduation certificate
- Experience: No experience (will train)
- or equivalent experience
Work setting
- Formal dining room
- Hotel, motel, resort
Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Balance cash and record sales
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Assist clients/guests with special needs
- Provide customer service
Computer and technology knowledge
- Electronic cash register




- Point of sale system
Transportation/travel information
- Own transportation
Work conditions and physical capabilities
- Bending, crouching, kneeling
- Fast-paced environment
- Standing for extended periods
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
Employment terms options
- Early morning
- Evening
- Flexible schedule
- Morning
Employment terms options
- On call
- Day
- Weekend
Financial benefits
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 20 to 40 hours per week

📌 Hotel waiter/waitress - formal service (Wolfville)
🏢 CareerBeacon
📍 Wolfville