Elevate your culinary career as a full time Head Chef in a dynamic restaurant setting. This position offers a permanent role with competitive pay during 30 hours per week.

We are seeking a passionate head chef with at least 3 years of experience in the culinary industry. You will be responsible for preparing menus, overseeing food quality, and managing staff within a busy restaurant setting. The role requires hands-on involvement in food preparation and direct communication with clients for special events.

Key Responsibilities: • Estimate costs and quantities of food supplies • Prepare and cook meals consistently • Consult clients regarding special event menus • Plan and direct kitchen activities • Recruit and supervise kitchen staff

Requirements: • Certificate or diploma in culinary arts or related field • 3 to 5 years of chef experience • Ability to work at the restaurant location • Commitment to high food quality standards • Authorization to work in Canada

Join our team and showcase your culinary skills while leading a talented kitchen staff. #J-18808-Ljbffr

📌 Full Time Head Chef Position (Winnipeg)
🏢 Government of Canada - Western
📍 Winnipeg