Become an Assistant General Manager at Jack Astor’s, where you'll enhance guest experiences and oversee a results-oriented team in the restaurant industry. This role focuses on leadership and operational excellence.

As an Assistant General Manager, you will collaborate with the General Manager to lead a passionate team, drive top-quality food service, and ensure the restaurant meets financial and performance goals. With 2-3 years of management experience, you will promote the core values of Hospitality, Authenticity, Quality, Fun, and Courage as part of your daily leadership approach.

Key Responsibilities:



• Assist GM in managing daily operations • Lead and develop staff to deliver exceptional service • Analyze financial performance and sales metrics • Uphold the brand values and guest promises • Motivate team members to achieve service excellence

Requirements: • 2-3 years of high-volume restaurant management • Solid spoken and written English skills • Experience in financial and inventory management • Computer proficiency and scheduling experience • Must hold Smart Serve Certification

Bring your operational skills and leadership abilities to Jack Astor’s and contribute to a thriving restaurant culture. #J-18808-Ljbffr

📌 Leadership Role at Jack Astor’s Restaurant (Winnipeg)
🏢 Service Inspired Restaurants
📍 Winnipeg