Elevate your culinary career as a full time Head Chef in a agile restaurant setting. This position offers a permanent role with competitive pay during 30 hours per week. We are seeking a passionate head chef with at least 3 years of experience in the culinary industry.

You will be responsible for preparing menus, overseeing food quality, and managing staff within a busy restaurant environment. The role requires hands-on involvement in food preparation and direct communication with clients for special events. Key Responsibilities:

- Estimate costs and quantities of food supplies
- Prepare and cook meals consistently
- Consult clients regarding special event menus
- Plan and direct kitchen activities
- Recruit and supervise kitchen staff Requirements:
- Certificate or diploma in culinary arts or related field
- 3 to 5 years of chef experience
- Ability to work at the restaurant location
- Commitment to high food quality standards
- Authorization to work in Canada Join our team and showcase your culinary skills while leading a talented kitchen staff.

📌 Full Time Head Chef Position (Vancouver)
🏢 Government of Canada - Western
📍 Vancouver