Step into a vital role at Hello Nori as a Catering Chef in Vancouver, BC, overseeing exceptional culinary events. Bring expertise in catering and team leadership to create memorable experiences.

This full-time position requires hands-on leadership of the catering kitchen, managing events from preparation to service. You will ensure top-notch quality, adherence to safety regulations, and effective kitchen operations, collaborating closely with event coordinators. Join us to shape catering excellence.

Key Responsibilities: • Lead event culinary operations and execution • Assess event needs, guest requirements, and menus • Develop effective production and staffing plans • Ensure food quality and safety compliance • Collaborate with other departments for seamless events

Requirements: • Experience in catering or banquet operations • Proven event planning and execution experience • FOODSAFE Level 1 certification mandatory • Strong leadership and communication skills • Valid driver’s license is advantageous

Be instrumental in delivering high-quality catering through excellent culinary leadership and operational management at Hello Nori. #J-18808-Ljbffr

📌 Catering Culinary Leader at Hello Nori (Winnipeg)
🏢 MOOLA
📍 Winnipeg