Become a key player at Hello Nori as we redefine dining in Canada. We are hiring a Production Chef to oversee our prep and To-Go operations based in Vancouver.
As the Production Chef, you will coordinate all aspects of our kitchen operations, ensuring high standards in food quality and operational efficiency. Your strong leadership skills will drive a dedicated team while maintaining compliance with food safety regulations. This role is vital to supporting our growth as we expand our unique culinary concept.
Key Responsibilities:
• Lead all prep and To-Go kitchen operations
• Organize production schedules based on demand
• Maintain recipe standards and portion controls
• Direct third-party delivery platforms for accuracy
• Manage kitchen staff and monitor productivity
Requirements:
• Proven experience in high-volume kitchen production
• Required: FOODSAFE Level 1 certification
• Solid skills in inventory and labor management
• Familiarity with catering and delivery operations
• Physical ability to handle kitchen demands
Bring your expertise and passion for food to Hello Nori as our Production Chef in Vancouver.
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📌 Vancouver To-Go Operations Production Chef
🏢 Push Operations
📍 Vancouver