Overview

Join Torafuku’s team as a Part time Server and bring your passion for hospitality to life! Your energy and enthusiasm will help create a warm, inviting atmosphere where guests feel valued and eager to return. For this position we are looking for a server that complements our Brunch and Lunch time on the weekends.

Duties
Greet guests warmly and provide attentive, friendly service throughout their visit
Take accurate food and beverage orders using POS (Point of Sale) systems such as Touch Bistro
Make drinks from coffee to cocktails and serve food promptly, ensuring presentation meets quality standards
Handle cash transactions accurately, including cash handling and cashiering responsibilities
Help with the bar preparations to have all need covered and be ready to serve our guess
Maintain cleanliness and sanitation standards in dining areas, food prep zones, and service stations
Upsell menu items to enhance guest experience and increase sales opportunities
Assist with food preparation and food safety practices to ensure compliance with health regulations
Manage guest inquiries professionally, providing excellent customer service at all timesRequirements




Prior food service or restaurant experience preferred but not required; enthusiasm is key!
Familiarity with POS systems like Micros POS is a plus; training will be provided if needed
Robust time management skills to handle multiple tables efficiently during busy hours
Knowledge of food handling, sanitation, and safety procedures in the food industry
Basic math skills for cash handling, billing, and order calculations
Excellent customer service skills with a friendly, positive attitude
Ability to work flexible schedule including evenings, weekends, and holidays as needed
Kitchen experience or hospitality background is advantageous but not mandatory; willingness to learn is essential

Embark on a rewarding journey in the hospitality industry where your energy makes a difference! We’re dedicated to supporting your growth with comprehensive training in food safety, serving techniques, and guest engagement. If you’re passionate about creating memorable dining experiences and thrive in fast-paced environments, we want to hear from you!

Pay: From $18.25 per hour

Work Location: In person

📌 Part Time Server Vancouver
🏢 Torafuku
📍 Vancouver