Responsibilities:
Prepare and cook food according to recipes and quality standards
Ensure all food is prepared in a safe and sanitary manner
Assist with food inventory and ordering supplies as needed
Collaborate with kitchen staff to ensure smooth operation of the kitchen
Maintain a clean and organized work area
Follow proper food handling and storage procedures
Adhere to all food safety regulations and guidelines

Experience:
Previous experience working as a cook in the food industry preferred
Knowledge of food preparation techniques and kitchen equipment
Familiarity with meal preparation and presentation
Ability to work in a fast-paced environment
Solid attention to detail and organizational skills

Skills:
Proficient in cooking various types of cuisine
Knowledge of food safety practices and procedures




Ability to work well in a team environment
Excellent communication skills
Robust multitasking abilities

If you have a passion for cooking and want to join our team, please apply with your updated resume. We look forward to hearing from you!

Job Type: Part time

Pay: $15.00-$19.79 per hour

Benefits:
Discounted or free food
Flexible schedule
On-site parking
Store discount

Education:
Secondary School (preferred)

Language:
English (preferred)

Licence/Certification:
Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Kitchen Staff Entry Level Edmonton
🏢 Ricky's All Day Grill
📍 Edmonton