Chef Manager: Lead High-Volume Kitchen & Culinary Innovation (Winnipeg)

Chef Manager: Lead High-Volume Kitchen & Culinary Innovation (Winnipeg)

19 Sep
|
Dexterra
|
Winnipeg

19 Sep

Dexterra

Winnipeg

Dexterra in Vernon, Canada, is looking for a Chef Manager responsible for ensuring culinary excellence, leading kitchen staff, and managing food operations. You'll prepare meals while adhering to safety regulations and maintain a productive work environment. The ideal candidate has at least 5 years of experience, Food Protected certifications, and excellent communication skills. This position offers competitive compensation and growth opportunities.

#J-18808-Ljbffr

📌 Chef Manager: Lead High-Volume Kitchen & Culinary Innovation (Winnipeg)
🏢 Dexterra
📍 Winnipeg

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: chef manager: lead high-volume kitchen & culinary innovation (winnipeg) / winnipeg