Become our Restaurant General Manager and lead a team dedicated to exceptional service and operational success. We seek a hands-on leader ready to enhance the guest experience.In this role, you will oversee all daily operations while mentoring and developing team members to meet performance goals. You will be responsible for ensuring compliance with brand standards and maintaining a welcoming setting. A focus on financial performance and customer service is vital for this position.Key Responsibilities:- Manage daily operations for optimal restaurant performance- Coach and support team members effectively- Ensure high customer service standards- Analyze performance metrics and support improvement- Maintain food safety compliance and cleanlinessRequirements:- 2–5+ years in restaurant management required- Strong coaching and leadership experience- Excellent customer service skills- Knowledge of financial performance metrics- Flexible schedule availabilityFoster a culture of excellence, customer service, and teamwork as our next General Manager.#J-18808-Ljbffr