Become the Food Service Supervisor at Uni Modern Japanese Restaurant in Victoria, BC, where excellent service meets culinary artistry. This full time position emphasizes management and quality assurance in food service.

As the Food Service Supervisor, you will manage front-of-house operations with a focus on quality and customer satisfaction. Your role demands at least two years of relevant experience or completion of a related program. Responsibilities include staff supervision, maintaining high service standards, and effectively resolving guest concerns in a bustling restaurant atmosphere.

Key Responsibilities:



• Supervise daily operations and guest service • Support and train restaurant staff in best practices • Enforce health and safety sanitation procedures • Ensure cleanliness and presentation in the dining area • Handle reservations and manage guest flow

Requirements: • Minimum 2 years of experience in food service or hospitality • Secondary School diploma required • Strong English communication skills • Understanding of Japanese culinary styles • Background in food service or hospitality management

Your leadership in this role will enhance the dining experience at Uni Modern. #J-18808-Ljbffr

📌 Uni Modern Japanese Restaurant Supervisor (Winnipeg)
🏢 Uni Modern Japanese Restaurant
📍 Winnipeg