Join Compass as a Food Service Supervisor and enhance the guest experience by leading a team in a vibrant food service setting. Work closely with Shift Managers to maintain the highest service standards. In this role, you’ll support the management of food service operations across multiple units, ensuring quality and compliance with health guidelines.

Responsibilities include supervising food production, managing staff schedules, and addressing customer concerns with enthusiasm. Your leadership will directly impact team performance and customer satisfaction. Key Responsibilities:
Assist in supervising food service operations and associates
Ensure quality during menu production and cash reporting
Schedule staff and oversee training programs
Communicate effectively with café patrons
Monitor adherence to health and safety protocols Requirements:
At least one year of operational management experience
Required FoodSafe Level 1 Certification
Comprehensive knowledge of health and safety processes
Solid supervisory and leadership abilities
Proficient in Microsoft Office with excellent communication Lead your team towards achieving service excellence with Compass in this rewarding role.

📌 Compass Food Service Supervisor Role Fredericton
🏢 Compass Group Canada
📍 Fredericton