Take the next step in your culinary career at Thunder Valley Casino in Lincoln, CA, as a Sous Chef. This full-time role combines kitchen management, creativity, and a commitment to high-quality food service.
In this position, you will oversee kitchen operations and work alongside a talented culinary team. Your key duties include ensuring consistency in food quality and adherence to presentation standards. Collaborate with others to serve exquisite dishes to guests while fostering a positive team environment.
Key Responsibilities: • Lead kitchen team in food production and presentation • Ensure compliance with sanitation and health regulations • Manage kitchen equipment and oversee its use • Contribute to menu development and enhancements • Monitor and support staff performance
Requirements: • Minimum of 3-4 years in culinary roles • Solid verbal and written communication skills • Ability to manage time effectively in busy settings • Keen attention to detail required • Capable of lifting 50 lbs and standing for shifts
Join Thunder Valley Casino to infuse your flair for culinary excellence into our vibrant dining scene. #J-18808-Ljbffr
📌 Thunder Valley Casino Sous Chef Position (Haldimand County)
🏢 Thunder Valley Casino
📍 Haldimand County
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