Drive food service success as an On-Site Food Service Supervisor. Manage staff efficiently while ensuring quality and compliance in meal preparation.

We are looking for an experienced Food Service Supervisor to lead our team in preparing high-quality meals. This role requires 1-2 years of experience and a secondary school diploma, focusing on supervising and coordinating staff activities. Additionally, you'll estimate ingredient needs and maintain quality control through attentive record-keeping.

Key Responsibilities:
• Supervise food preparation and portioning
• Estimate supplies needed for food service
• Ensure compliance with food quality standards
• Document stock, repairs, and sales
• Prepare summaries for food orders to chefs

Requirements:
• High school graduation certificate
• Experience of 1-2 years in food service
• Strong detail orientation
• In office work only; no remote options
• Commitment to client service and team collaboration

Join our food service team and help uphold standards of excellence in meal preparation and staff management.
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📌 On-Site Food Service Supervisor (Alberta)
🏢 CHOPPED LEAF
📍 Alberta