Food Service Supervisor (Winnipeg)

Food Service Supervisor (Winnipeg)

19 Sep
|
Tim Hortons
|
Winnipeg

19 Sep

Tim Hortons

Winnipeg

Tim Hortons in

Wendover, Ontario

is looking for an experienced

Food Service Supervisor

to join their team on a permanent, full-time basis. With two vacancies available and shifts starting as soon as possible, this is a solid opportunity for someone ready to step into a leadership role in a rapid-paced quick-service environment.

This position puts you at the heart of daily operations — from

scheduling and training staff

to ensuring every order meets Tim Hortons' quality standards. If you're comfortable overseeing a team of 5–10 people across a variety of shifts, including mornings, evenings, nights, and weekends, this role is worth a close look.

About the Role: Food Service Supervisor As a

Food Service Supervisor , you'll be responsible for keeping the kitchen and front-line operations running smoothly. That means directing staff, managing food prep workflows, and making sure every guest receives consistent, quality service. The role covers both the

fast food outlet

and

bakery

sides of the operation, so you'll need to be comfortable juggling multiple priorities in a noisy, high-energy setting.

This is an

on-site position

— all work is performed at the physical location in Wendover. You'll also play a key role in

sanitation and safety compliance , record-keeping, and communicating with both your team and management to keep everything on track.

Benefits and Salary This is a

permanent full-time position

paying

$18.75 per hour

at 40 hours per week. Shifts are available across early mornings, mornings, days, evenings, nights, and weekends, offering some scheduling variety.

Job Details Job Type: Permanent, Full-Time

Company: Tim Hortons

Location: Wendover, ON K0A 3K0

Requisition ID: 50281822

Date Posted: September 14, 2026

Schedule: Early Morning, Morning, Day, Evening, Night, Weekend, Shift

Pay: $18.75/hour (40 hours per week)

Responsibilities As a

Food Service Supervisor

at Tim Hortons, your day-to-day will involve directing a team, maintaining quality control,



and keeping operations organised from open to close. These responsibilities span food preparation oversight, staff development, and administrative duties that keep the location running efficiently.

Establish methods

to meet work schedules and ensure smooth daily operations

Supervise and co-ordinate

the activities of staff who prepare and portion food

Train staff

in job duties, sanitation procedures, and workplace safety standards

Estimate ingredients

and supplies required for meal preparation and place food order summaries for the chef

Ensure quality control

standards are met for both food and customer service

Address customer complaints

or concerns in a professional and timely manner

Maintain records

of stock, repairs, sales, and wastage, and prepare and submit related reports

Supervise and check

the assembly and delivery of food trays and food trolleys

Establish work schedules

for a team of 5–10 people across multiple shift types

Requirements / Skills Tim Hortons is looking for a candidate who brings both hands-on food service experience and the confidence to lead a team. The right person will be detail-oriented, familiar with

food safety and sanitation standards , and able to keep calm and organised during busy shifts. Knowledge of the establishment's menu and culinary offerings is also expected in this role.

Education:

College, CEGEP, or other non‑university certificate or diploma from a program of 1 to 2 years

Experience:

1 year to less than 2 years in a food service or supervisory role

Knowledge of culinary genres

specific to the establishment's offerings

Availability across shifts

including early mornings, evenings, nights, and weekends

Work authorisation:

Must be a Canadian citizen, permanent resident, or temporary resident with a valid work permit

Comfort in a noisy, fast‑paced environment

such as a fast food outlet or bakery setting

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years; 1 year to less than 2 years of experience.

#J-18808-Ljbffr

📌 Food Service Supervisor (Winnipeg)
🏢 Tim Hortons
📍 Winnipeg

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