Job Overview:

We are seeking a dependable Prep Cook/Dishwasher to join our back-of-house team. This is a combined preparation and sanitation role: you will prep the ingredients that keep our line running and own the cleanliness and food-safety condition of the kitchen across your shift.

This is a fast, high-volume kitchen. Speed, consistency, and a clean station are the job. Previous kitchen experience is an asset, but we will train the right person — reliability and a willingness to learn matter more to us than a long resume.

Key Responsibilities:

- Wash, peel, cut, and portion vegetables, meats, and other ingredients according to prep sheets and recipe specifications.
- Prepare sauces, marinades, and batch items to recipe, labelling and dating all product before storage.
- Keep the line stocked with prepped product ahead of and during service, support the grill and line cooks through peak periods, and assist with inventory counts and restocking.
- Operate the dish machine, and check and log wash and rinse temperatures and chemical levels each shift.
- Wash and sanitize pots, pans, hotel pans, utensils, small wares, plates, glassware, and prep equipment, including breaking down and reassembling the slicer, mixer, and food processor.
- Clean and sanitize counters, prep tables, sinks, coolers, dry storage, and the walk-in cooler and freezer; sweep, mop,



and sanitize floors daily with a full closing clean; and remove garbage, recycling, and organic waste nightly.
- Follow all food safety and sanitation guidelines, including protected food handling, cooling, and storage.

Qualifications:

- Previous experience in a commercial kitchen is preferred; enthusiasm and a willingness to learn are essential.
- Valid Food Handler Certification required, or willingness to obtain one within 30 days of hire.
- Working knowledge of basic food handling, sanitation, and kitchen safety practices.
- Ability to stand for a full shift, lift up to 40lbs, and work in a walk-in cooler and freezer.
- Ability to work under pressure and manage high-volume service periods.
- Attention to detail and a genuine commitment to cleanliness.
- Reliable, punctual, and a team player with a positive attitude.

We are committed to providing accommodation for applicants with disabilities throughout the hiring process. Let us know if you need an accommodation and we will work with you.

Job Types: Part-time, Permanent

Pay: From $18.00 per hour

Perks:

- Discounted or free food
- On-site parking

Application question(s):

- Are you legally eligible to work in Canada?

Experience:

- Kitchen/Food Preparation: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person

📌 Prep Cook/Dishwasher (Mississauga)
🏢 Nando's Heartland
📍 Mississauga