We are seeking a motivated and friendly Crew Member to join our team in delivering exceptional customer service and high-quality food. The ideal candidate will be responsible for food preparation, cashiering, and maintaining a clean and safe environment. This role offers an excellent opportunity to gain experience in the food industry while working in a fast-paced, team-oriented setting.
Responsibilities
- Prepare and assemble food items efficiently and according to company standards
- Operate POS systems, including Micros POS, for accurate order processing and cash handling
- Provide friendly and attentive customer service, addressing customer inquiries and ensuring satisfaction
- Handle cash transactions accurately and responsibly
- Maintain cleanliness and sanitation of workstations, dining areas, and kitchen equipment in compliance with food safety standards
- Assist with upselling menu items to enhance customer experience and increase sales
- Manage time effectively to ensure timely service during busy periods
- Follow all food safety protocols and sanitation procedures consistently
- Support team members in various tasks as needed to ensure smooth restaurant operations
Skills
- Experience in food preparation, food service, or restaurant environments preferred
- Proficiency with POS systems, especially Micros POS, is a plus
- Strong customer service skills with a friendly attitude
- Basic math skills for cash handling and order accuracy
- Knowledge of food safety standards and sanitation practices
- Excellent time management abilities to handle multiple tasks efficiently
- Ability to work well under pressure in a quick-paced environment
- Kitchen experience or food industry background is advantageous
- Effective communication skills for teamwork and customer interactions
- Upselling skills to promote menu items and enhance sales performance