Secondary (high) school graduation certificate EXPERIENCE
2 years to less than 3 years HYBRID
Work must be completed both in person and remotely. WORK SETTING
Restaurant RESPONSIBILITIES
TASKS
Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays SUPERVISION
1 to 2 people 3-4 people 5-10 people 11-15 people Food service counter attendants and food preparers 16-20 people Working groups Staff in various areas of responsibility CREDENTIALS
CERTIFICATES, LICENCES, MEMBERSHIPS, AND COURSES
CPR Certificate Food Safety Certificate ADDITIONAL INFORMATION
TRANSPORTATION/TRAVEL INFORMATION
Own transportation WORK CONDITIONS AND PHYSICAL CAPABILITIES
Fast-paced environment Work under pressure Combination of sitting, standing, walking Standing for extended periods BENEFITS
HEALTH PERKS
Dental plan Health care plan Vision care benefits FINANCIAL BENEFITS
Bonus Life insurance
📌 Food service supervisor (Labrador City)
🏢 Kibbi Technologies
📍 Labrador City
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