Join Chipotle as a Kitchen Leader, where you can refine your culinary skills and lead the team in delivering outstanding meals. Ensure quality food preparation and a smooth kitchen operation.

In this role, you'll learn to prepare delectable dishes while monitoring safety and cleanliness in the kitchen. As a leader, you will cultivate a strong team dynamic and assist in developing the next generation of kitchen leaders. You'll take pride in serving high-quality food that aligns with Chipotle’s core values.

Key Responsibilities: • Prepare and cook food to ensure quality • Manage food waste and monitor inventory levels • Enhance team dynamics between kitchen and front crew • Develop and train Crew members for future leadership • Maintain kitchen cleanliness and equipment standards

Requirements: • Restaurant experience is essential • Minimum of a high school diploma • Versatile availability, especially weekends • Ability to work at least 32 hours per week • Must embody Chipotle’s food values

Lead your kitchen team at Chipotle, inspiring excellence and ensuring delicious food preparation. #J-18808-Ljbffr

📌 Chipotle Kitchen Leader Role (Winnipeg)
🏢 Chipotle Mexican Grill
📍 Winnipeg