Join SSP Canada as a Restaurant Supervisor and thrive in the vibrant workplace of Calgary International Airport. Focus on guest satisfaction while leading your team to achieve operational excellence.
As a Restaurant Supervisor, you will assist the management team in maintaining high service standards and ensuring all daily tasks are completed rigorously. Coaching and supporting team members will be crucial, along with monitoring performance and encouraging skill development. This role demands a proactive approach in a fast-paced restaurant environment.
Key Responsibilities:
• Ensure daily completion of operational checklists
• Provide guidance and training to new employees
• Establish and track performance standards for team members
• Support the management team in guest service
• Oversee cash handling and ensure product quality
Requirements:
• At least 12 months of restaurant experience
• Required ProServe and Food Safety certifications
• Strong leadership and interpersonal skills
• Ability to work in a high-pressure environment
• Prior supervisory experience required
Lead a motivated team to deliver exceptional dining experiences at SSP Canada.
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📌 SSP Canada Restaurant Supervisor Position (Calgary)
🏢 SSP Deutschland
📍 Calgary