Take charge as an On-Site Food Service Supervisor, ensuring excellence in food preparation and staff training at our physical location. Foster a high-quality service environment.
The role of Food Service Supervisor demands a proactive leader who can efficiently manage kitchen operations. You will train team members, uphold sanitation and safety standards, and ensure food quality meets our high expectations. Your ability to maintain accurate records and schedule staff will be essential for success.
Key Responsibilities:
• Coordinate daily kitchen staff activities
• Train team in safety procedures and responsibilities
• Monitor food service quality control standards
• Keep track of stock, repairs, and sales records
• Generate and submit operational reports
Requirements:
• Must have a secondary school graduation certificate
• 1-2 years of relevant supervisory experience required
• Position based on-site with no remote work flexibility
• Effective communication and leadership abilities necessary
• Robust focus on safety and quality control in food services
Lead our team to provide outstanding food service and quality!
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📌 On-Site Food Service Supervisor Role (Burnaby)
🏢 Fatburger Canada
📍 Burnaby