Join the Fresh Kitchen + Juice Bar team as a FOH Team Lead in Toronto. Drive exceptional customer service while leading a team dedicated to plant-based culinary delights.
In this leadership role, you will guide the front of house operations, ensuring excellent service and managing employee development. Ideal candidates should excel in organization and communication, managing multiple tasks in a fast-paced environment while modeling qualified standards. This position is vital for maintaining team efficiency and high satisfaction levels.
Key Responsibilities:
• Ensure food quality and adherence to packaging guidelines
• Collaborate with management regarding operational concerns
• Conduct accurate inventory counts and record waste




• Enforce kitchen policies and quality measures
• Ensure restaurant cleanliness and readiness for inspections
Requirements:
• Minimum 1 year in a busy restaurant setting
• Proven experience in managing teams
• Open availability for flexible scheduling
• Physically able to fulfill job demands
• Strong organizational and communication skills
Foster a positive atmosphere and deliver outstanding plant-based dining experiences at Fresh on Danforth!
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📌 FOH Team Leader at Fresh on Danforth (Toronto)
🏢 Fresh Kitchen + Juice Bar
📍 Toronto