Work Area (FBA Only)Multi-SiteNoTravel RequirementShift Start Time/End TimeAs required/TBDDays OffAs requiredVacancy TypeCasualSalary Range (Hourly Rate)$28.39 - $28.39Paid FTEN/AWorked BI-WEEKLY HOURSN/APlanned Start DateJan. 5 2026Approximate End Date (For Temporary Assignments ONLY)Pending Return of IncumbentCRC required? (employee will be working with or have access to children or vulnerable adults and requires a Criminal Record Check)YesJob DescriptionIn accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority (Island Health), patient and staff safety is a priority and a responsibility shared by everyone; as such,



the requirement to continuously improve quality and safety is inherent in all aspects of this position.Prepared assigned food items by methods/procedures such as roasting, frying, grilling, steaming, poaching, boiling and baking under the direction of the Manager or designate.QUALIFICATIONS:Education, Training And ExperienceGraduation from a recognized program in cooking or an equivalent combination of education, training and experience. A certificate in Food Secure Level 1.Skills And AbilitiesAbility to communicate effectively both verbally and in writing.Ability to deal with others effectively.Physical ability to carry out the duties of the position.#J-18808-Ljbffr

📌 Cook I - $28.4 - $28.4 An Hour (Winnipeg)
🏢 Vancouver Island Health Authority
📍 Winnipeg