Join Eventium Food Services as a Culinary Expert, contributing your cooking skills at Save on Foods Memorial Centre. Perfect your craft while working during events and providing a memorable experience. As the Lead Concession Cook, you bring your strong organizational skills and love of cooking to a fun and fast-paced environment.

Your expertise in food safety will ensure meals are prepared to the highest quality standards. With a focus on teamwork and guest satisfaction, you will thrive in this role during hockey games and events. Key Responsibilities:

- Prepare and serve meals upholding food safety practices
- Engage collaborativeness with teammates in the kitchen
- Contribute to menu innovation for guest enjoyment
- Maintain a clean and efficient work area
- Work during events and hockey games, with 1-3 shifts weekly Requirements:
- Must possess Food Safe certification
- Experience as a cook in a rapid-paced setting
- Availability for evening and weekend shifts
- Strong interpersonal and communication skills
- Proven ability to deliver exceptional meal service Enjoy a fun work environment while sharing your culinary talents at Eventium Food Services.

📌 Culinary Expert at Eventium Food Services (Victoria)
🏢 GSL Group
📍 Victoria