Kickstart your culinary journey as a Cook in a secure airport setting with SSP Canada. Work in a unique setting while preparing delicious dishes for our restaurant portfolio.
This Cook position requires a minimum of one year of food service experience. You will follow recipes, manage your workstation, and handle food storage and sanitation diligently. Join us to practice your culinary skills and work with brands like Bad Egg and Wolfgang Puck.
Key Responsibilities:
• Prepare and present dishes according to recipes
• Maintain kitchen setup and manage food supplies
• Rotate and store food products properly
• Clean and maintain assigned kitchen equipment
• Ensure hygiene standards are met
Requirements:
• Minimum one year in a food service role
• High school diploma preferred
• Effective verbal and written communication skills
• Basic math skills required
• Food handler's permit as mandated by law
Embark on a rewarding culinary career with SSP Canada at Calgary International Airport.
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📌 Cook At Calgary International Airport (Canada)
🏢 SSP America
📍 Canada