Elevate healthcare dining experiences as a part time Dietary Aide in Nutritional Services. Deliver food service excellence to patients, cafeteria dining, and catering functions under the Food Service Supervisor.
This role focuses on providing essential dietary support within a hospital or long-term care facility. As a Dietary Aide, you will contribute to the Continuous Quality Improvement processes and collaborate with a team to assess and enhance food service quality. This position offers various shifts, including weekends and holidays, for optimal flexibility.
Key Responsibilities:
• Provide food service for patients and cafeteria functions • Assist in catering services based on operational needs • Participate in quality improvement assessments and recommendations • Follow oral and written instructions accurately • Maintain current Food Handling Certification
Requirements: • Secondary School Diploma or equivalent • Experience in food service, preferably in healthcare • Knowledge of therapeutic diets is a plus • Robust communication and teamwork skills • Reliable attendance and adaptability to changing priorities
Support vital dietary functions as a proactive team member in Nutritional Services. #J-18808-Ljbffr
📌 Part Time Dietary Aide In Nutritional Services Prescott
🏢 BROCKVILLE GENERAL HOSPITAL
📍 Prescott
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.