Join Griffith Foods as a Food Product R&D; Technician focused on cutting-edge sauces and dressings. This contract position based in Scarborough invites you to delve into product formulation and development. This role is perfect for an individual passionate about hands-on food innovation.

As an R&D; Technician, you will aid in preparing batches of sauces and dressings, manage lab supplies, and assist in conducting product evaluations. Collaborating with experienced team members, you'll play a vital role in bringing new food products to market. Key Responsibilities:

- Prepare batch samples of sauces and related products
- Source and maintain ingredient inventories and materials
- Conduct product testing and development under guidance
- Document lab records and technical reports
- Support sensory evaluations and packaging for samples Requirements:
- Completion of a 2-year College program in Food Science
- More than 1 year in a laboratory or food manufacturing setting
- Experience with Microsoft applications and lab documentation
- Understanding of ingredient functionality preferred
- Practical experience with liquid food systems beneficial Bring your skills to Griffith Foods and be part of groundbreaking culinary innovations.

📌 Food Product R&D Technician Scarborough (Toronto)
🏢 Griffith Foods
📍 Toronto