Step into the role of Restaurant Manager at Tim Hortons, where you’ll inspire a team to provide outstanding service in a energetic atmosphere. Your leadership fosters a positive team culture.

As a Restaurant Manager, your passion for service and team development will shine at Tim Hortons. You'll ensure that a diverse team achieves high standards of quality and cleanliness through effective training and daily management of operations. Supporting the Owner will be a key part of this role.

Key Responsibilities: • Ensure team has tools to succeed each shift • Adhere to Tim Hortons product guidelines • Train and motivate a diverse group of employees • Manage team interactions to create a respectful workplace • Handle inventory management and ordering tasks

Requirements: • Experience in team leadership within restaurants • Robust training and coaching abilities • Familiarity with inventory practices and guidelines • Excellent communication skills with diverse groups • Ability to thrive in a busy restaurant atmosphere

Your skills in leadership and service excellence will enhance Tim Hortons’ commitment to quality as a Restaurant Manager. #J-18808-Ljbffr

📌 Team Oriented Manager At Tim Hortons Victoriaville (Canada)
🏢 Ontario Trillium Foundation
📍 Canada