Join the culinary team at the Wickaninnish Inn as an AM or PM Cook and embrace the art of hospitality. Work in an inspiring environment with fresh, locally sourced ingredients while providing exceptional guest experiences.

As part of a family-owned Relais & Châteaux property, you will be responsible for cooking high-quality dishes using sustainable practices. This role is perfect for those with a passion for food and attention to detail, committed to exceeding guest expectations in a beautiful West Coast setting. The Inn’s focus on scratch cooking and culinary excellence highlights the importance of creativity and teamwork.

Key Responsibilities: • Provide personalized guest service per AAA and Relais & Châteaux standards • Cook and prepare meals,



adapting to dietary needs • Maintain kitchen cleanliness and food inventory • Communicate effectively in a rapid-paced setting • Flexibility with menu changes and special requests

Requirements: • At least 1 year of cooking experience in fine dining • Effective multitasking and problem-solving skills • Positive, proactive team player mindset • Strong communication and organizational capabilities • Availability for weekend and holiday shifts

Unleash your creativity in the kitchen and help Wickaninnish Inn deliver memorable dining moments! #J-18808-Ljbffr

📌 AM and PM Cooks Wanted (Chemainus)
🏢 Wickaninnish Inn
📍 Chemainus