Elevate guest experiences as an Assistant Manager at Subway®. Drive food quality and restaurant cleanliness while leading your team in a fast-paced environment.

As an Assistant Manager, you'll supervise a team of 4-12, ensuring exceptional service and operational excellence. Your responsibilities will include controlling inventory, scheduling, staff evaluation, and maintaining safety standards. You'll also play a key role in planning restaurant events and promotions, coordinating necessary training for success.

Key Responsibilities:
• Provide excellent guest experiences daily
• Ensure food preparation and service are top-notch
• Maintain a clean and functional restaurant environment
• Control inventory and manage staff schedules
• Assist in product ordering as needed

Requirements:
• High school diploma or equivalent experience
• Restaurant supervisory experience preferred
• Robust communication skills with team members
• Ability to operate Point of Sale systems
• Physical capability to lift 10-30 pounds

Contribute your leadership skills to Subway® while enjoying brand partnerships and hands-on restaurant experience.
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📌 Assistant Manager at Subway® (Nova Scotia)
🏢 Subway
📍 Nova Scotia