Become a key player as a Food Production Equipment Operator with CHG. This role focuses on operating equipment and ensuring compliance with safety and quality standards.
In this role, you'll set up and monitor production machinery while following strict quality control procedures. You'll also assist in maintaining sanitation in the work area, reporting any safety hazards promptly. Collaboration with fellow team members will enhance production efficiency.
Key Responsibilities:
• Set up and operate production machines effectively
• Ensure quality compliance through regular checks
• Follow sanitation procedures to prevent contamination
• Assist with inventory management tasks
• Record daily production statistics accurately
Requirements:
• High school diploma or equivalent required
• Experience in a production setting preferred
• Familiarity with OSHA regulations a plus
• Strong communication and teamwork ability
• Capability to work in a physically demanding role
Contribute to a culture of safety and quality in food manufacturing at CHG.
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