Step into a vital role at Hello Nori as a Catering Chef in Vancouver, BC, overseeing exceptional culinary events. Bring expertise in catering and team leadership to create memorable experiences.

This full time position requires hands-on leadership of the catering kitchen, managing events from preparation to service. You will ensure top-notch quality, adherence to safety regulations, and efficient kitchen operations, collaborating closely with event coordinators. Join us to shape catering excellence.

Key Responsibilities:
• Lead event culinary operations and execution
• Assess event needs, guest requirements, and menus
• Develop effective production and staffing plans
• Ensure food quality and safety compliance
• Collaborate with other departments for seamless events

Requirements:
• Experience in catering or banquet operations
• Proven event planning and execution experience
• FOODSAFE Level 1 certification mandatory
• Strong leadership and communication skills
• Valid driver’s license is advantageous

Be instrumental in delivering high-quality catering through excellent culinary leadership and operational management at Hello Nori.
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📌 Catering Culinary Leader at Hello Nori (British Columbia)
🏢 MOOLA
📍 British Columbia