Job Overview

Purpose:

The Bartender is responsible for providing friendly, efficient, and professional bar service while preparing beverages accurately, maintaining a clean bar, and delivering an excellent guest experience.

Responsibilities:

- Greet guests and provide prompt, friendly service.
- Prepare and serve alcoholic and non-alcoholic beverages according to recipes and standards.
- Take food and drink orders and enter them accurately into the POS system.
- Serve bar guests and prepare drinks for the dining room.
- Verify identification and follow all responsible alcohol service laws and restaurant policies.
- Maintain a clean, organized, and fully stocked bar.
- Handle cash, payments, and end-of-shift cash-out accurately.
- Complete opening, restocking, and closing duties.
- Work closely with servers, kitchen staff,



and management to ensure smooth service.

Requirements:

- Friendly, skilled, and customer-focused.
- Strong communication and multitasking skills.
- Ability to work efficiently in a fast-paced environment.
- Reliable, punctual, and a team player.
- Ability to stand for extended periods and lift up to 30 lbs.
- Smart Serve certification (required where applicable).

Goal:

Deliver exceptional guest service by preparing quality beverages, maintaining an organized bar, and creating a welcoming atmosphere while supporting the overall success of the restaurant.

Evenings and Weekends available.

📌 Bartender (Essex County)
🏢 Leamington
📍 Essex County