The Bothy is a locally-owned gastropub that specializes in whiskies, wines and great food. Our food menu includes traditional main courses, smaller sharing plates, cheese and charcuterie boards and classic desserts.

The successful candidate will have at least 3 years of kitchen experience and be able to demonstrate competency in the following areas:

-Great listener and able to work in a diverse team.

-Sets up, labels, organizes, and stocks food items and other necessary supplies.

-Prepares food items appropriately and accurately.

-Maintains cleanliness and complies with food sanitation requirements by properly handing food and ensuring correct storage.

-Cleans and sanitizes kitchen and work areas at the end of the shift.





The successful candidate will receive $20/h plus tips with a possibility of a raise after 3 months. A part-time position available immediately, with approximately 12-17 hours a week. No late nights and no early mornings, as shifts are typically no longer than 11pm.

Benefits of working at The Bothy include:

-Free staff meal.

-Close to transit with on-site parking.

-Friendly work setting.

-Tips

Job Type: Part-time

Pay: From $20.00 per hour

Benefits

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:
- French not required

Work Location: In person

📌 Part-time Line Cook (Edmonton)
🏢 The Bothy Wine u0026 Whisky Bar
📍 Edmonton