18 Sep
|
West Coast Catering
|
Kincardine
18 Sep
West Coast Catering
Kincardine
Job Overview
Responsibilities
- Prepare fresh, high-quality meals while maintaining consistency and presentation.
- Work efficiently during busy lunch service, catering production, and special events.
- Maintain a clean, organized kitchen while following all food safety standards.
- Weekend Special Event on Occasion for Extra Cash
Skills
- Passion for cooking with strong knife skills and attention to detail.
- Ability to work independently and as part of a fast-paced team.
- Reliable, organized, and committed to producing great food every day.
Perks
- Competitive starting wage with opportunities for growth.
- Flexible scheduling and a supportive team environment.
- Be part of one of Kincardine's busiest and most exciting catering operations.
📌 Sous - Chef - Catering (Kincardine)
🏢 West Coast Catering
📍 Kincardine