Aramark is seeking a Catering Manager to lead the day-to-day operations of the catering department at MacEwan University. You will oversee catering functions, meet with clients, prepare contracts, plan menus with the Executive Chef, and approve contracts pre-event.Ensure quality service, manage budget, and mentor staff across scheduling and training. Join a team focused on client growth, maintaining health and safety standards, and delivering exceptional hospitality experiences from a#J-18808-Ljbffr