Lead a dedicated team at Tim Hortons as a Restaurant Manager, delivering exceptional guest experiences with a full-time role. Your experience in quick service and passion for coaching will drive success.
As a Restaurant Manager, you will empower and manage a diverse team to maintain high operational standards. Your strong background in recruiting, training, and coaching will be essential for achieving sales targets and fostering a positive team environment. Must have 3-5 years of quick service supervisory experience to thrive in this role.
Key Responsibilities:
• Lead and coach team members to ensure operational excellence
• Develop strong relationships with guests and team members
• Manage day-to-day restaurant operations effectively




• Enhance customer experiences in a fast-paced environment
• Achieve sales targets by implementing effective strategies
Requirements:
• 3-5 years of supervisory experience in quick service
• Passion for guest service and operational management
• Robust recruiting and training skills
• Ability to lift 25 lbs
• Flexible schedule and management experience preferred
Shape the success of Tim Hortons with your expertise in team leadership and operational excellence.
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📌 Restaurant Manager at Tim Hortons (Windsor)
🏢 CanadianNanny.ca
📍 Windsor