Elevate your career as a Food Service Supervisor in a busy establishment. This hands-on role focuses on kitchen management and team coordination at a physical location.

You will supervise activities, train staff, and ensure food quality at this food service establishment. With 1 to 2 years of experience required, you will also establish work schedules and manage kitchen supplies. Enjoy collaborating in a fast-paced setting while enhancing your leadership skills.

Key Responsibilities: • Establish methods to efficiently meet work schedules • Requisition food and kitchen supplies as needed • Supervise and coordinate food preparation staff • Train staff on sanitation and safety procedures • Ensure food quality meets established standards

Requirements: • Secondary school graduation certificate • 1 to 2 years of experience in food service • Strong client focus and communication skills • Ability to manage tight deadlines and physical demands • Flexibility and effective interpersonal skills

Become a key player in delivering quality food service and team leadership.

📌 Food Service Supervisor Required Onsite (Winnipeg)
🏢 Petro Canada
📍 Winnipeg