We are excited to announce that we will be opening a new Jimmy John’s location at Petro-Canada 190 East Lake Cres NE Airdrie AB T4A2H8 in November 2026, and we are looking for an enthusiastic and experienced Manager to join our team and help lead the new restaurant.

Job Summary

As a Manager at our dynamic restaurant team, you will lead and inspire your staff to deliver exceptional customer experiences while ensuring smooth daily operations. You will oversee all aspects of restaurant management, including food quality, safety standards, team development, and operational efficiency. Your energetic leadership will foster a positive work environment, motivate your team, and drive the restaurant’s success.

This role offers an exciting opportunity to develop your leadership skills in a fast-paced, customer-focused setting.

Responsibilities

- Supervise daily restaurant operations, ensuring high standards of food quality, safety, and cleanliness are maintained at all times
- Lead, motivate, and manage team members through effective coaching, training, and performance evaluations
- Oversee food preparation and cooking processes to ensure consistency and adherence to food safety regulations
- Manage cash handling procedures and POS (Point of Sale) systems to ensure accurate transactions and financial integrity
- Conduct interviews and participate in hiring new staff to build a robust, capable team




- Ensure compliance with food handling regulations and safety protocols across all kitchen and serving areas
- Monitor customer service levels, address guest concerns promptly, and promote a welcoming atmosphere

Skills

- Proven experience in food service or restaurant management with a focus on team supervision and leadership
- Strong knowledge of food preparation techniques, cooking methods, and kitchen operations
- Familiarity with POS systems for order processing and cash handling
- Excellent customer service skills with the ability to resolve issues effectively
- Experience in supervising staff during busy service hours while maintaining high standards of quality and safety
- Ability to train team members in food safety practices, food handling, and hospitality standards
- Leadership qualities that inspire teamwork, accountability, and continuous improvement

Join us to lead a vibrant team where your passion for food service and leadership can shine! We’re committed to creating an engaging environment that supports your growth while delivering outstanding experiences for our guests. Pay: $20.00-$21.00 per hour

Expected hours: 16.0 – 40.0 per week

Benefits

- Dental care
- Discounted or free food
- Life insurance
- On-site parking
- Vision care

Work Location: In person

📌 Manager - Jimmy John's (Airdrie)
🏢 1553864 ALBERTA LTD (O/A) PETRO-CANADA
📍 Airdrie