We are looking for a dedicated Food Service Supervisor to oversee in office food preparation and ensure high-quality service standards. Your leadership will play a key role in training staff and maintaining operational efficiency.

This position requires 1-2 years of experience and is focused on managing food service staff effectively. You will train employees in sanitation and job duties, estimate food supplies, and maintain quality control. Addressing customer concerns and keeping records of stock and sales are also essential tasks in this role.

Key Responsibilities:
• Supervise food service staff and their activities
• Train team members in sanitation and safety
• Estimate necessary ingredients for meal prep
• Maintain high food quality and service standards
• Manage customer complaints professionally

Requirements:
• 1-2 years of supervisory experience in food service
• No formal education required
• Strong organizational and communication skills
• Commitment to on-site work only
• Ability to manage records and stock effectively

Be an integral part of our food service team, ensuring quality and customer satisfaction through effective supervision.
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📌 On-Site Food Service Supervisor Needed (Alberta)
🏢 Lethbridge Polytechnic
📍 Alberta